This is what success can look like.
The skies are covered in cloud. There
When I lived in Gimli, Manitoba, I splashed through spring, swam through summer, danced through fall with the swirling leaves and skated through winter. The seasons were everything. They were anticipated, enjoyed, never mind the wet days of April, the sunburn of July, the first cold winds and frozen puddles of October, the blizzards and frigid temperatures of January and February.
When I agreed to come to the West Coast, little did I know those rhythms, those spring days when the temperature rose to zero and it felt so warm after the winter that we strode down the muddy streets with our jackets wide open, would disappear from my life. In place of spruce trees, poplar and paper birch, there
This past weekend, I attended The 40th Anniversary of the founding of the
When many people think of Salt Spring Island, they think, automatically, of the ferry ride over, the passing islands, the chance of seeing a pod of killer whales, the funky coffee
shops when they get off the ferry at Fulford Harbour.
However, for many people, Salt Spring Island is synonomous with the Saturday market in Ganges. The island is home for a lot of highly talented, accomplished people who have a passion for excellence and come Saturday, they gather to set up their booths, set out their products and, in so doing, create a brilliant palette of local colour.
High quality food is always for sale. Locally made cheeses, local fish, a wide variety of market produce, baked goods for all tastes (including gluten free), chocolate treats, preserves, honey, various vinegars. There are arts, crafts, musical instruments, jewelry and more.
In spite of the cost ($30.00+) of the ferry, people come from far and near. Add in the cost of gas and a hop over from Vancouver Island can be a bit pricey. It doesn